Wicked Weed Brewing Pub

91 Biltmore Ave, Asheville, NC 28801


6.4% ABV★★★★★

Japanese for "love tea," Aicha (eye-chah) is a merging of traditions from the Old World and the Orient. Aicha is a barrel-aged American Sour Ale fermented with Green Tea, Toasted Oolong Tea, and Jasmine from our neighbors at Dobra Tea (Asheville, NC). This lovely, local collaboration is more than the sum of its worldwide parts.


7.0% ABV

Amorous is aged in red wine barrels for approximately 8-10 months, and then dry hopped with over 3.5 pounds per barrel of Mosaic, Amarillo, Citra, and Centennial. We love this beer both fresh off the dry hop and cellar aged.

Angel of Darkness

11.0% ABV

Angel of Darkness is a barrel-aged American sour. This ale is blended with 1.5 pounds per gallon of boysenberries, blackberries, raspberries, and cherries and aged in Oloroso sherry casks. After 14 months of aging in these flavor-intense barrels, the beer is blended onto another 1.5 pound per gallon of these dark fruits in stainless steel tanks for 2 months. A total of 3 tons of fruit and 16 months of maturation later, we give you Angel of Darkness.

Black Angel

7.0% ABV

Black Angel is aged in bourbon barrels on over 1.5 pounds per gallon of tart Michigan Montmorency cherries. It rests in the barrels for approximately 9 months and is then artfully blended to achieve complexity.


5.5% ABV

Brettaberry, a tart farmhouse ale, is inspired by freshly baked berry pie. Featuring a half-pound per gallon of strawberries, blueberries, and blackberries, the acidity of the berries with the rustic funk of our house culture are rounded by the flaky crust finish of Haw Creek Honey, Riverbend Pilsner and wheat malts. From our summer memories to yours, cheers.